{"id":267,"date":"2023-11-19T16:03:15","date_gmt":"2023-11-19T16:03:15","guid":{"rendered":"https:\/\/cookingpleasure.nl\/?page_id=267"},"modified":"2026-03-01T08:31:18","modified_gmt":"2026-03-01T08:31:18","slug":"sous-vide-koken-vis","status":"publish","type":"page","link":"https:\/\/cookingpleasure.nl\/?page_id=267","title":{"rendered":"Sous-vide koken vis"},"content":{"rendered":"\n<figure class=\"wp-block-table\"><table><tbody><tr><td><strong>Soort vis<\/strong><\/td><td><strong>\u2103<\/strong><\/td><td><strong>\u00b0F<\/strong><\/td><td><strong>Dikte cm<\/strong><\/td><td><strong>Dikte inch<\/strong><\/td><td><strong>Tijd<\/strong><\/td><\/tr><tr><td>Coquilles<\/td><td>52<\/td><td>122<\/td><td>1,5<\/td><td>0,6<\/td><td>40 min<\/td><\/tr><tr><td>Forel<\/td><td>52<\/td><td>125,5<\/td><td>2,5<\/td><td>1<\/td><td>25 min<\/td><\/tr><tr><td>Garnaal<\/td><td>54<\/td><td>129,2<\/td><td>2<\/td><td>0,8<\/td><td>25 min<\/td><\/tr><tr><td>Heilbot<\/td><td>55<\/td><td>131<\/td><td>2,5<\/td><td>1<\/td><td>30 min<\/td><\/tr><tr><td>Inktvis<\/td><td>77<\/td><td>170,6<\/td><td>Groot<\/td><td>Groot<\/td><td>5 uur<\/td><\/tr><tr><td>Kabeljauw<\/td><td>50<\/td><td>113<\/td><td>2,5<\/td><td>1 inch<\/td><td>40 min<\/td><\/tr><tr><td>Kreeft (confit)<\/td><td>52<\/td><td>125,6<\/td><td>2<\/td><td>0,8<\/td><td>30 min<\/td><\/tr><tr><td>Kreeft (staart)<\/td><td>55<\/td><td>139,1<\/td><td>2<\/td><td>0,8<\/td><td>15 min<\/td><\/tr><tr><td>Makreel<\/td><td>50<\/td><td>122<\/td><td>2<\/td><td>0,8<\/td><td>20 min<\/td><\/tr><tr><td>Rog<\/td><td>55<\/td><td>131<\/td><td>2<\/td><td>0,8<\/td><td>15 min<\/td><\/tr><tr><td>Roodbaars<\/td><td>50<\/td><td>122<\/td><td>2<\/td><td>0,8<\/td><td>20 min<\/td><\/tr><tr><td>Tonijn<\/td><td>45<\/td><td>113<\/td><td>2,5<\/td><td>1<\/td><td>45 min<\/td><\/tr><tr><td>Zalm<\/td><td>50<\/td><td>122<\/td><td>2,5<\/td><td>1<\/td><td>40 min<\/td><\/tr><tr><td>Zeeduivel<\/td><td>48<\/td><td>118,4<\/td><td>2,5<\/td><td>1<\/td><td>18 min<\/td><\/tr><tr><td>Zeewolf<\/td><td>52<\/td><td>125,6<\/td><td>2,5<\/td><td>1<\/td><td>20 min<\/td><\/tr><tr><td>Zalm<\/td><td>50<\/td><td>122<\/td><td>2,5<\/td><td>1<\/td><td>40 min<\/td><\/tr><tr><td>Zeeduivel<\/td><td>48<\/td><td>118,4<\/td><td>2,5<\/td><td>1<\/td><td>18 min<\/td><\/tr><tr><td><\/td><td><\/td><td><\/td><td><\/td><td><\/td><td><\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\">Soort vis \u2103 \u00b0F Dikte cm Dikte inch Tijd Coquilles 52 122 1,5 0,6 40 min Forel 52 125,5 2,5 1 25 min Garnaal 54 129,2 2 0,8 25 min Heilbot 55 131 2,5 1 <a class=\"mh-excerpt-more\" href=\"https:\/\/cookingpleasure.nl\/?page_id=267\" title=\"Sous-vide koken vis\">[&#8230; ]<\/a><\/div>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-267","page","type-page","status-publish"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/pages\/267","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=267"}],"version-history":[{"count":3,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/pages\/267\/revisions"}],"predecessor-version":[{"id":1714,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/pages\/267\/revisions\/1714"}],"wp:attachment":[{"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=267"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}