{"id":1098,"date":"2023-12-10T10:23:10","date_gmt":"2023-12-10T10:23:10","guid":{"rendered":"https:\/\/cookingpleasure.nl\/?p=1098"},"modified":"2023-12-18T11:19:06","modified_gmt":"2023-12-18T11:19:06","slug":"kipfilet-met-groente-in-een-zoet-pittige-koreaanse-saus","status":"publish","type":"post","link":"https:\/\/cookingpleasure.nl\/?p=1098","title":{"rendered":"Kipfilet met groente in een zoet\/pittige Koreaanse saus"},"content":{"rendered":"\n<p>INGEDI\u00cbNTEN<br>400 gr. kipfilet<br>1 rode paprika<br>I groene paprika<br>1 gele paprika<br>1 ui<br>1 teentje knoflook<br>1 blikje bamboescheuten<br>1 blikje maiskolfjes<br><br>SAUS<br>2 el. tomatenketchup<br>1 el. Gochujang chili paste<br>30 gr. vloeibare honing<br>30 gr. bruine suiker<br>1 el. sojasaus<br>\u00bd el. knoflook<br>1 el. sesamolie<br><br>Meng de ingredi\u00ebnten voor de saus en zet apart. Roerbak de stukjes kipfilet in olijfolie tot ze gaar is en zet apart. Roerbak nu in dezelfde pan de ui en knoflook kort tot ze glazig is en voeg de groente toe. Roerbak vervolgens een paar minuten en doe de kipfilet er weer bij, samen met de saus en laat ca. 5 minuten doorkoken op een laag vuur. Serveer met witte rijst of nasi. <br><strong><em>Gochujang chili paste is verkrijgbaar bij iedere goede toko.<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\">Dit is een heerlijk gerecht dat bij iedereen een glimlach op het gezicht tovert, wat zoet met een pittige nasmaak<\/div>\n<p> <a class=\"mh-excerpt-more\" href=\"https:\/\/cookingpleasure.nl\/?p=1098\" title=\"Kipfilet met groente in een zoet\/pittige Koreaanse saus\">[&#8230; ]<\/a><\/p>\n","protected":false},"author":1,"featured_media":1099,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,21,35],"tags":[],"class_list":{"0":"post-1098","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-aziatisch","8":"category-gevogelte","9":"category-gevogelte-vlees-gevogelte"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/posts\/1098","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1098"}],"version-history":[{"count":3,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/posts\/1098\/revisions"}],"predecessor-version":[{"id":1126,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/posts\/1098\/revisions\/1126"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=\/wp\/v2\/media\/1099"}],"wp:attachment":[{"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1098"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1098"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cookingpleasure.nl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1098"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}